Nutrients in Fast foods, egg, scrambled

Fast Foods

Conversion Calculator

Amount of nutrients in 100 g (grams) of Fast foods, egg, scrambled.

NutrientAmount and UnitPercentage
Water 66.7 g 66.7%
Energy (calorie) 212 kcal
Energy (joule) 887 kJ
Protein 13.84 g 13.84%
Total lipid (fat) 16.18 g 16.18%
Ash 1.2 g 1.2%
Carbohydrate, by difference 2.08 g 2.08%
Fiber, total dietary 0 g
Sugars, total 1.64 g 1.64%
Calcium, Ca 57 mg 0.06%
Iron, Fe 2.59 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 242 mg 0.24%
Potassium, K 147 mg 0.15%
Sodium, Na 187 mg 0.19%
Zinc, Zn 1.66 mg
Copper, Cu 0.067 mg
Manganese, Mn 0.043 mg
Selenium, Se 22.5 µg
Vitamin C, total ascorbic acid 3.3 mg
Thiamin 0.08 mg
Riboflavin 0.52 mg
Niacin 0.21 mg
Pantothenic acid 0.94 mg
Vitamin B-6 0.19 mg
Folate, total 29 µg
Folic acid 0 µg
Folate, food 29 µg
Folate, DFE 29 µg
Choline, total 180.6 mg 0.18%
Vitamin B-12 1.01 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 176 µg
Retinol 171 µg
Carotene, beta 62 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 6 µg
Vitamin A, IU 679 IU
Lycopene 0 µg
Lutein + zeaxanthin 233 µg
Vitamin E (alpha-tocopherol) 0.96 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 1.1 µg
Vitamin D 46 IU
Vitamin K (phylloquinone) 9 µg
Fatty acids, total saturated 6.153 g 6.15%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0.158 g 0.16%
8:0 octanoic, caprylic fatty acid 0.048 g 0.05%
10:0 decanoic, capric fatty acid 0.104 g 0.10%
12:0 dodecanoic, lauric fatty acid 0.134 g 0.13%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.085 g 0.08%
16:0 hexadecanoic, palmitic fatty acid 3.909 g 3.91%
18:0 octadecanoic, stearic fatty acid 1.522 g 1.52%
Fatty acids, total monounsaturated 5.889 g 5.89%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.515 g 0.52%
18:1 undifferentiated 5.374 g 5.37%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 1.969 g 1.97%
18:2 undifferentiated 1.649 g 1.65%
18:3 undifferentiated, octadecatrienoic, linolenic 0.118 g 0.12%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.202 g 0.20%
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 426 mg 0.43%
Tryptophan 0.212 g 0.21%
Threonine 0.657 g 0.66%
Isoleucine 0.836 g 0.84%
Leucine 1.185 g 1.18%
Lysine 0.913 g 0.91%
Methionine 0.427 g 0.43%
Cystine 0.307 g 0.31%
Phenylalanine 0.75 g 0.75%
Tyrosine 0.562 g 0.56%
Valine 0.96 g 0.96%
Arginine 0.836 g 0.84%
Histidine 0.325 g 0.32%
Alanine 0.763 g 0.76%
Aspartic acid 1.311 g 1.31%
Glutamic acid 1.773 g 1.77%
Glycine 0.438 g 0.44%
Proline 0.577 g 0.58%
Serine 1.002 g 1.00%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg